Well how about that? We have been asked and have accepted the honor of brewing the Official Beer of Seattle Beer Week 2011. You can read all about it here. Stay tuned for more details as they develop...
Cheers...
Your up to the minute source for information about Maritime Pacific Brewing Company and The Jolly Roger Taproom.
Monday, January 31, 2011
IMPORTANT TAPROOM INFORMATION - PLEASE TAKE NOTE!!!
The taproom will be CLOSED the following days for an annual cleaning party:
MONDAY, FEBRUARY 7
TUESDAY, FEBRUARY 8
We will be reopening on Wednesday at the regular time.
Thanks for your patience and don't say you weren't warned!
Thursday, January 20, 2011
Big News in Lil' Burger World!!!
There is a new addition to our Lil' Family (Jolly, Mahi, Oyster...)
Introducing the Lil' Veggie!
From the updated menu:
"Vegan slider made with black beans, hominy, onions, garlic, and spices. Served on our custom bun with your choice of one our house made sauces."
This new addition is of course also available in "Royal" form with grilled smoked onions and American cheese and in Combo form with fries or salad.
Also new to the menu...Poutine. If you've never heard of it or tried it, you should. Our fresh-cut fries topped with Montreal style brown sauce and fresh cheese curds. YUM! Get on down here and try it yourself...
Cheers!
Introducing the Lil' Veggie!
From the updated menu:
"Vegan slider made with black beans, hominy, onions, garlic, and spices. Served on our custom bun with your choice of one our house made sauces."
This new addition is of course also available in "Royal" form with grilled smoked onions and American cheese and in Combo form with fries or salad.
Also new to the menu...Poutine. If you've never heard of it or tried it, you should. Our fresh-cut fries topped with Montreal style brown sauce and fresh cheese curds. YUM! Get on down here and try it yourself...
Cheers!
Thursday, January 13, 2011
New Food at the Jolly Roger Taproom!!!
Wednesday, January 12, 2011
NEW MENU COMING SOON...
Be sure to check back tomorrow to see what we will be offering on the new menu...
Tuesday, January 11, 2011
Triple Cask Tuesday Tonight!
Come on down for the first Triple Cask Tuesday of the new year. Tonight we will be featuring a special cask of our Flagship Red Ale. It's been dry-hopped with Mt Rainier, Ahtanum, and Vanguard hops and cellared on white American Oak, giving it a bold, floral nose and complex, earthy palette. Imperial IPA and Islander Pale Ale round out the trio. All cask pints are only $3.25 starting at 5 PM.
Cheers...
Cheers...
Subscribe to:
Posts (Atom)