Sunday, October 19, 2014

Bourbon Bosun's Black is Awesome!

What can be Next?

XPA Fresh Hop Harvest Ale! That's what's NEXT!!

This Wednesday starting at 5 PM we will be tapping this years Fresh Hop Ale, XPA. XPA is bright and hoppy this year made with over 200 lbs. of fresh Amarillo Hops from the Sunshine Ranch of Gamache & Sons in Toppenish, WA.  This pale ale style covers the vast flavors of bold citrus notes to floral aromatics. We will also be tapping at 5PM a special dry hopped cask condition version of this years XPA.  Get hare as early as you because we know the cask will not last long.
Hope to see you Wednesday!

Saturday, October 11, 2014


Looks like we've drop the ball again> "There be lot's of things happening round here. Arrgh!!!"
We've been in the throes of Jolly production and keeping up with  the other seasonals and have forgotten to keep you posted. We apologize!  One of the tastiest collaborations  beside the Kolsch we did with Coronado Brewing Co. is being released this next Wednesday Oct 15th. Come by and check it out. Bourbon Barrel Aged Bosun's Black.  Aged for 9 months of which over 3 months were aged in Barrel Raider Bourbon barrels from Batch 206. This beer is rich and roasty with a backbone of Bourbon. Awesome! Come by this coming Wednesday and have a glass. It all starts at 5PM.