Bell Harbor's Pier 66 & Elliott Hall
Wednesday, July 14, 2010, 6 – 9 p.m.
Join summertime revelers at Bell Harbor's Pier 66 & Elliott Hall celebrating over 70 of the Seattle area’s most talented chefs, breweries, wineries and purveyors of fine food and beverages. (This is a 21 years and over event.)
King 5 News was live at The Jolly Roger Taproom this morning to do a story about the event and interview George along with Keith, one of our cooks who is a Fare Start graduate. Click the link below to check out the video...
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